Restaurant interiors and their layout are important, creating a servery counter layout and design that suits the space, with storage requirements built-in, will help the work flow when the restaurant is open. How you use dividing walls and seating pods will make a difference to the movement around the floor of the restaurant.
George Thomas Joinery will take a design and turn it into working drawings for manufacture.
Pre-building as many of the units in our workshop, before coming to site means that your restaurant counter and restaurant interior will be installed as quickly as possible and with as little disruption as possible.
We can include electrics for tills, piping for sinks and taps, with LED lighting for visibility or effect. George Thomas can also organise the fitting of floors and decoration, offering a complete installation service for your Restaurant.
Over the years, we have also created a variety of condiment pods in a range of materials, for cutlery, sauce sachets, stirrers, salt & peppers and with holes into a rubbish bin beneath.